Dissabte 19 d’octubre va tenir lloc el tercer taller de cuina catalana, a l’Hostal de Nogarols. Era organitzat pel Casal del Conflent i animat per la Cristina Riera. Els plats següents van ser guisats i servits al dinar.
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Tarta fina a les figues del Conflent
També van ser preparats per a ser utilitzats en un futur taller.
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